Thursday, May 08, 2008

These Are Some Messed Up Monkeys



That's all pretty impressive.....for a bunch of monkeys

Thursday, May 01, 2008

Sushi


Taisho always have a secret personal history. You should never ask about this.

Things to Remember

I was looking through some old files and came across this. Fundamentals.


Things to Remember

Salt – always remember to salt the food you prepare to insure proper seasoning

Taste – always taste your food through each stage of cooking/preparation

Mise en place – make sure all ingredients and prep are in place for ease in execution

Presentation – always be sure food is displayed in an attractive manner, take steps to ensure.

Organization – Keep your area and food storage areas clean and organized

Professionalism – please treat others with professional courtesy, thank you

Respect – handle perishable ingredients with great care in regards to freshness and sanitation

Clean – as you go, because sanitation is fundamental to great cooking

Care – treat this kitchen with the same care as your own, this is YOUR kitchen

Teamwork – help others when not busy or as needed

Learn – from mistakes, from others, and seek out various solutions to problems

Just apply and demand.